
Pomegranate Skincare Benefits: A Natural Antioxidant Shield for Radiant Skin

The Importance of Skin Barrier: The Foundation for Radiant, Resilient Skin

Face Oil vs. Moisturizer: The Ultimate Guide for a Glowy Routine

Skincare Benefits of Houseleek: Strengthening the Skin Barrier & Preventing Moisture Loss
Discover the skincare benefits of Houseleek. This powerful succulent helps soothe, hydrate, and protect sensitive skin.

Baobab Oil Benefits: Why This African Treasure Is a Must for Skincare
In the world of natural skincare oils, few are as rich in history — or benefits — as baobab oil. Harvested from the “Tree of Life” native to Africa, this golden elixir is a deeply nourishing multitasker that hydrates, soothes, and rejuvenates. Whether you’re looking to brighten dull skin, smooth fine lines, or calm irritation, baobab oil offers results that are as timeless as the trees it comes from.

Moringa Oil for Skin: A Superfood for Deep Nourishment & Glow
If you’re looking for the best moringa oil for face, choose one that’s cold-pressed, sustainably sourced, and blended with other glow-giving botanicals — like our Pure Sunshine.
At Rachel Perry, we’ve made moringa oil a cornerstone of our clean skincare ethos. Found in our Pure Sunshine – Soft-Touch Cleansing Oil, it delivers next-level nourishment in every drop. But this ingredient does more than hydrate — it’s a true skin superfood. Here's why.

Serum vs. Moisturizer: What Sets Them Apart and Why You Need Both
Understanding the difference between a serum and a moisturizer is key to unlocking your best skin yet. Serums deliver powerful actives deep into the skin, while moisturizers hydrate, protect, and seal. Together, they work in harmony to support your skin barrier and boost your natural glow.

Marula Oil Benefits: The Lightweight Yet Powerful Hydrator for All Skin Types
What Is Marula Oil?
Derived from the nuts of the marula tree (Sclerocarya birrea) native to southern Africa, marula oil has been a skin-nourishing staple for generations. It’s hand-harvested from wild-growing trees and cold-pressed to preserve its nutritional value.